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Grilled Lamb Cutlets

 Grilled Lamb Cutlets
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Prep Time
5 minutes
Cook Time
8-10 minutes
Servings
4 servings
What You Need
Recipe
Heres our simple lamb culets recipe for your next BBQ. Switch it up by sprinkle over dukkah before serving with garlic aioli or have it your way by dipping into your favourite condiments.
Recipe
8 lamb cutlets
Recipe
2 Tbsp dukkah* (optional)
Make It
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Preheat the BBQ Grill. Brush lamb cutlets with a little oil and season with salt and freshly ground black pepper.
Recipe description
Place the cutlets on the BBQ and over a medium high heat cook cutlets for 6-7 minutes, turning after 3 minutes. Allow to rest for 5 minutes before serving. Lamb should still be pink inside.
Recipe description
Sprinkle over dukkah if using before serving with HEINZ [SERIOUSLY] GOOD™ Garlic Lovers Aioli. Garnish with fresh thyme and rosemary sprigs if wished. Accompany with a fresh green salad and crusty bread on the side.
Recipe description
*Make your own Dukkah with our easy recipe. You can also switch it with chilli herb coating on the lamb – simply mix together:
Recipe description
1 tsp chilli flakes
Recipe description
2 tsp chopped fresh parsley
Recipe description
1 tsp dried rubbed oregano
Recipe description
1 tsp sesame seeds
Recipe description
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